NJD-HCF Diet Manual Food Advisory Menu

DIET MANUAL » SODIUM RESTRICTED DIET » FOOD ADVISORY MENU

DIET MANUAL

DIET MANUAL
FOOD ADVISORY
For Sodium Restricted Diet

FOOD CATEGORIES

FOOD RECOMMENDED

FOODS TO LIMIT

BREADS, CEREAL, RICE & PASTA	All types	*Salted pretzels, Saltines
VEGETABLES	All types - fresh, frozen, canned without salt. Reduced sodium vegetable juice.	*Sauerkraut, pickles, canned vegetables, frozen vegetables prepared with sauce. Regular vegetable juice.
FRUITS	All types	None
MILK, YOGURT AND CHEESE	All types natural cheese.	*American cheese, processed cheeses, cheese sauces.
MEATS, POULTRY, FISH, DRY BEANS, EGGS AND NUTS	All types of unprocessed meat, poultry, fish, eggs.	*Processed meats, cold cuts, hot dogs.
FATS, OILS, SWEETS, & OTHERS	All oils, margarine, butter, mayonnaise, home-made soups, reduced sodium soups	*Regular salad dressings, regular commercial soups.

©2007 NJD-HCF

*Avoid on 2gm Na diets

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